Activity/DIY

Eomji Jangsuchon

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A restaurant in Icheon's Majang-myeon specializing in generous dakgalbi seafood stew.

Eomji Jangsuchon, located in Majang-myeon, Icheon, is a renowned restaurant famous for its generous and spicy dakgalbi seafood stew. Guests can enjoy various nourishing dishes such as abalone scorched rice duck/chicken baeksuk, golbaengi muchim, and jaengban makguksu, with convenient parking available.
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📍Address816-40 Deokpyeong-ro, Majang-myeon, Icheon-si, Gyeonggi-do, South Korea
🕒Hours10:00 - 21:00
🚗ParkingAvailable